
BREAD AND BUTTER
PUDDING

BREAD AND BUTTER
PUDDING
PUDDING
Everyone loves the comforting taste of bread and butter pudding. With our easy recipe, you’ll save cash and delight friends and family. Feel free to add a splash or two of Amarula for that extra burst of flavour. Preparation: 15 min. Cooking: 40 min. Serves 4–6
1/3 cup (80 ml) margarine
1 loaf day old white bread, crusts on; sliced thickly
2 eggs
1 1/2 cups (375 ml) milk
1/3 cup (80 ml) brown sugar
1 tsp. (5 ml) cinnamon
1/4 cup (60 ml) Amarula (optional)
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